JAMAICAN BANANA BREAD

Ingredients 2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon salt 1 cup granulated sugar 1/4 cup butter, softened 2 large eggs 1 1/2 cups mashed ripe banana (about 3 bananas) 1/4 cup plain low-fat yogurt (or pina colada flavored!!) 3 tablespoons dark rum OR apple cider 1/2 teaspoon vanilla extract 1/2 cup flaked … Read more

SEAFOOD STUFFED BELL PEPPERS

Ingredients: Advertisement 4 large bell peppers (any color) 1/2 cup uncooked quinoa 1 tablespoon olive oil 1 small onion, diced 2 cloves garlic, minced 1 cup diced tomatoes 1 cup cooked and chopped seafood (such as shrimp, scallops, or crab) 1/2 cup frozen peas, thawed 1/2 cup diced bell pepper 1/2 cup cooked and crumbled … Read more

Apple Pie That Melts in Your Mouth!

Everyone’s been asking for the recipe, so here it is! This apple pie is super easy and tastes amazing. Ingredients: 2 apples (one cut into small cubes, the other into thin slices) 1 tablespoon sugar 2 eggs A pinch of salt 8g (1 tsp) vanilla sugar 120g (0.6 cup) sugar 100ml (1/2 cup) vegetable oil … Read more

Cheddar and Jalapeño Focaccia

This Jalapeño Cheddar Focaccia will entice your palate with its delicious blend of creamy cheddar cheese and fiery jalapeños. Served with soups, salads, or on its alone, the fluffy and tasty bread is topped with a large quantity of melted cheddar cheese and jalapeño slices. Time Spent Preparing: 2 hours 30 minutes Preparation Time: 20–25 … Read more

Loaded deviled eggs

In the world of appetizers, few dishes can match the irresistible charm of Loaded Deviled Eggs. These bite-sized beauties take the classic deviled egg to a whole new level, boasting a medley of flavors and toppings that elevate them to a culinary masterpiece. In this extensive 1500-word guide, we will unveil the secrets to crafting … Read more