There’s nothing quite like the refreshing zing of a homemade pineapple sorbet to cap off a sunny day. Whether you’ve been gardening, chasing the kids, or just wrapped up a marathon meeting, it’s a treat that’s as revitalizing as it is sweet. Pineapple itself brings a tropical flair to the table, no plane ticket necessary, … Read more
Fluffy Japanese Soufflé Pancakes recipe 🥞 🥞 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 🥞 2 large eggs 2 tablespoons milk ½ teaspoon vanilla extract 1 teaspoon lemon zest (optional) ¼ cup all-purpose flour (fluffed, spooned, and leveled) ¼ teaspoon baking powder ½ teaspoon white vinegar (or lemon juice) 2 tablespoons granulated sugar Oil for cooking Optional toppings: Sweetened whipped cream … Read more
50 grams of butter that is unsalted 100 ml of milk 60 grams of cake flour 20 grams of cornflour the separation of six big eggs 150 grams of granulated sugar 1 teaspoon of lemon juice a quarter of a teaspoon of cream of tartar (optional) to be used for dusting, powdered sugar Details to … Read more
This Banana Oatmeal Chocolate Cake is a healthy and delicious treat that’s perfect for any time of the day. Made with wholesome ingredients like oats, bananas, and dark chocolate, this cake is not only tasty but also nutritious. It’s naturally sweetened with bananas and enhanced with a touch of vanilla and cocoa. Topped with walnuts … Read more
Elevate the traditional flavors of classic Greek spanakopita by embracing the flaky elegance of a puff pastry braid. This Spanakopita Puff Pastry Braid intertwines layers of spinach, herbs, and cheeses, all encased within buttery, golden pastry. Whether served as a stunning appetizer or a satisfying entrée, this recipe promises a delightful fusion of taste and … Read more
Salmon and Asparagus Foil Wraps with Garlic Lemon Butter Sauce are a fantastic option for a quick, flavorful, and healthy meal. The foil wrapping method ensures that the salmon and asparagus stay moist and tender, while the garlic lemon butter sauce adds a rich and zesty flavor. This recipe is perfect for a weeknight dinner … Read more
Chussy Quesadilla was the 4th recipe I’ve ever published in A Flavor Journal! Needless to say, it’s time to glow up! Although the pictures are much better than they used to be, I actually decided to simplify the recipe list a bit. This recipe now includes ten main ingredients, not counting the butter (or oil) … Read more
The potato is probably the most consumed food in the world. It can be declined and made in a thousand and one ways. But many people will tell you: French fries still rank first in top preferences. At first glance, they seem easy to prepare. Cut into sticks, they are immersed in an oil bath … Read more
For a rich and moist banana bread, you’ll want to use plenty of ripe bananas and ingredients like butter and sour cream to add richness and moisture. Here’s a recipe for a rich banana bread: Ingredients: 2 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated … Read more
arlic Butter Steak Recipe with Potatoes Skillet – This easy one-pan steak and potatoes recipe is SO simple and SO flavorful. Juicy steak, seared to perfection, is cooked with crisp golden potatoes and a luscious garlic, herbs, and butter sauce. The thing we love with flank is that it’s a lean, yet soft cut of … Read more
